Appetizers

Chunks of avocado, deep fried in a crispy wonton wrapper, served with spiced sesame dipping sauce.

Deep fried rolls stuffed with silver noodles and mixed vegetables. Served with homemade sweet and sour sauce.

Whole shrimp, silver noodles and mixed vegetables, wrapped and fried in egg roll skin, served with plum sauce.

Golden fried shrimp and vegetables in light seasoned batter.

Broccoli, mushrooms, carrots, green beans, zucchini and onion rings.

Crab meat and shrimp stuffed in a homemade triangle shaped wonton skin, deep fried to a crisp, served with tangy plum sauce with crushed peanut and cucumber salad.

Fried tofu pyramids served with sweet and sour sauce sprinkled with ground peanut.

Boneless chicken wings stuffed with thai spiced ground chicken, silver noodles, shitake mushrooms, green peas and carrots.

Crab meat and cream cheese perfectly blended, wrapped with wonton skin, deep fried.

Don’t ask, just try it!

Savory steamed veggie dumplings with light green curry sauce.

Crispy seasoned calamari in light batter served with sweet chili sauce.

Sweet crispy noodles with shrimp and chicken, garnished with bean sprouts, green onions and cilantro.